Light Fare
Kitchen hours: Thursday 5pm-9pm, Friday 5pm-9:30pm and Saturday 6pm - 9:30pm
Charcuterie
$38
Chefs Selection of Meats, Cheeses, Honey Comb, Berries, Fresh Dates, Dijon, Jam, Candied Walnuts, Pickled Onions, Water Crackers. Serves up to 4. Not Available after 9 Pm.
Hummus Crudites
$14
Signature Garlic Lemon Hummus, Vegetables, Warm Pita (Vegan)
Za'atar Fries
$9
Za'atar and Sumac Spiced, Garlic Yogurt Sauce.
Beet Salad
$14
Warm Sliced Beets, Crumbled Goat Cheese, Baby Arugula, Aleppo Pepper Spiced Pepitas, Beet Juice and Au honey Vinaigrette
Tabouleh Salad
$12
Parsley, Red Bulgar Wheat, Diced Plum Tomato, Scallion, Cucumber, Mint, Lemon, Sumac, Olive Oil, Traditional style.
Seitan Soy Skewers
$14
Citrus and Soy Marinated Seitan (Vegan)
Chicken Shawarma Flat Bread
$15
Roasted White and Dark Meat Chicken with Tomato and Onion, Grilled Pita, Garlic Yogurt White Sauce, Sumac.